Camping Meals

The velvety white wine mushroom sauce is topped with chunks of braised pork, and served on a generous portion of farfalle. Frankly, nothing short of a delight. This dish is sure to please both gourmets and those looking for comfort food with a touch of originality. Weight for 1 portion envelope : 150 g Weight for 2 portions envelope : 300 g Ingredients Pasta (wheat), Sauce [skimmed milk powder, wheat flour, corn starch and modified corn starch, modified milk ingredients, driedmushrooms, glucose solids, dextrose, yeast extract, dried onions, dehydrated blue cheese, hydrolyzed soy proteins, salt, white wine solids (wine, wheat maltodextrin, sulphites), garlic powder, parsley, dried green onions, chicken fat, flavour, chicken, spices, sugar, colour], Freeze-Dried Braised Pork (pork, onion, spices). Made in a factory where there are: nuts, peanuts, sesame, egg, fish, sea food, mustard. Standard Preparation Combine the cold water and the contents of the bag. Mix well. Bring to a boil, stirring constantly. Reduce heat and simmer for 10 minutes, stirring occasionally. Cover, remove from heat and let stand for 2 minutes. With Insulating Pan Cover Simmer 2 minutes on low heat, stirring often. Cover, remove from heat and let stand for 12-15 minutes, stirring once or twice.

Happy Yak’s risotto is only matched by that of a great chef. This dish consists of mushrooms, Parmesan, white wine, blue cheese, rice, a sumptuous savoury sauce and exceptional aromas that will have you asking for more. Less than 1% Gluten content Weight for 1 portion envelope : 160 g Weight for 2 portions envelope : 320 g INGREDIENTS Rice, Bechamel [Whole milk powder,skim milk powder, corn starch, Chicken Soup Base (glucose solids, yeast extract, chicken meat, hydrolyzed soy proteins, corn flour, sea salt, chicken fat, potato starch, onion powder, spices), Onion Powder, Sugar, Garlic Powder, Spices], Freeze-Dired Mozarrella, Blue Cheese Powder, Dehydrated White Wine (wine, maltodextrin, sulfites), Parmesan, Dehydrated Sliced Mushrooms, Mushroom Powder, Garlic Powder, Mustard Powder. Made in a factory where there are : nuts, peanuts, sesame, egg, seafood, soy, wheat Conventional preparation Combine the cold water and the contents of the bag. Mix well. Bring to a boil, stirring constantly. Reduce heat and simmer for 1-2 minutes. Cover, remove from heat and let stand for 10 minutes.

Freeze-dried chicken, corn, vegetables and orzo pasta are featured in this tasty soup. Perfect for cold dreary weather when you want something warm, fast, and satisfying. Go ahead and indulge yourself with this delicious soup! Enjoy this soup anytime, even if you’re feeling under the weather! This comforting soup is perfect in a thermos at lunchtime. A bowl of hot chicken orzo soup served with a whole grain bun is your new best friend. Easy to prepare in the morning, you’ll be ready to pursue your afternoon activities with gusto and pleasure! Orzo is the Italian word for “barley”, also known as “risoni.” It is a tiny rice-shaped pasta. In the past, it was made from barley, but today orzo is made from wheat semolina. It can be found in the pasta section where it is often confused with risotto. This beautiful tiny pasta is often added to soups and many other dishes. Single Serving, Lactos Free Expres Preparation - Add boiling water, mix well and seal bag. Let stand for 15-18 min., stirring once or twice. Stove Preparation - In a pot, combine the cold water and the contents of the bag. Mix well. Bring to a boil, stirring constantly. Reduce heat and simmer for 1-2 min. Cover, remove from heat and let stand for 10-12 min. Weight for 1 portion envelope : 85 g

Opt for bulk! Carrying eggs on expeditions, camping or other outdoor activities is not a simple feat. Whole egg powder remains the perfect option to make your life easier! Use it to make an omelette, scrambled eggs, pancakes, and smoothies.

Couscous galore with generous chunks of braised pork, dried fruit, green and black olives, tomatoes, vegetables and spices that will no doubt tickle your taste buds and awaken your appetite. If you like sweet and salty, the exotic, and colourful dishes, you will love our Mediterranean Pork. This is a Happy Yak MasterChef favourite. A Yak Signature selection Weight for 1 portion envelope : 180 g Weight for 2 portions envelope : 360 g INGREDIENTS Couscous (wheat), Freeze-Dried Pork (pork, onion, spices), Dehydrated Vegetables (green olive, black olive, onion, tomato flakes, carrot, potato, celery, leek, green and red bell peppers), Dehydrated Prunes (sulphites), Vegetable Broth Powder [maltodextrin, yeast extract, dehydrated vegetables (tomato, onion, garlic), salt, modified corn starch, spices, sugar, hydrogenated soy oil, caramel, citric acid, guar gum, xanthan gum], Brown Sugar, Garlic Powder, Spices, Dried Herbs. Made in a factory where there are: nuts, peanuts, sesame, egg, milk, fish, sea food, mustard.

Savour the freshness of summer fruit wherever you are. Our merry berry couscous is a real treat. Serve as cereal for breakfast, hot or cold, or as dessert. Try it, you'll love it! Surprisingly fast and easy to prepare, this dish will give you a boost every single time. Don’t leave home without it! A Yak Express selection Weight for 1 portion envelope : 100 g Weight for 2 portions envelope : 210 g INGREDIENTS Wheat couscous, Skimmed milk powder, Dried cranberries (sugar, sunflower oil), brown sugar, vanilla powder (dextrose, modified starch, natural flavour), spices. Made in a factory where there are : nuts, peanuts, sesame seed, egg, soy NSTRUCTIONS Empty contents in a bowl, and add boiling water (125-250 ml/serving). Stir well. Let stand for 5-10 minutes.

A blend of tasty ingredients are sure to bring joy to the young and young at heart alike. For breakfast or as a snack, a serving of apple and cinnamon granola is always comforting! Cold or hot, you’ll see, you’ll love it! What could be better than the right mix of granola with freeze-dried raspberries! Simple and easy to prepare, this express and vegetarian meal contains 21g of protein. Happy Yak granola is a mixture of several ingredients: whole grain Canadian oats, honey, sliced whole almonds, almond powder, pumpkin seeds, brown sugar and cinnamon. Serve it with milk or yogurt, you’re in for a treat. Single Serving, Vegetarian Express Preparation - Add 125 ml of cold or hot water, mix well and seal bag. Let stand for 5 min. Weight for 1 portion envelope : 140 g

You can’t make an omelette without cracking some eggs, but you can crack some eggs without making an omelette! Our Spanish scrambled eggs are inspired by this country’s cuisine rich in flavours, a real treat for your taste buds. Go ahead and taste a piece of Spain. There are an infinite number of variations to the simple omelette. It is nutritious, appetizing and appreciated at all times packed with its 26g of protein. Enjoying a good omelette is a simple treat. Single Serving, Vegetarian Standard Preparation - In a bowl, combine the cold water and the contents of the bag. Mix well. Pour into a nonstick pan, cover and cook on low-medium heat, without stirring for 2-3 minutes*. Turn omelette cover and cook for 1-2 minutes. For scrambled Eggs - Cook stirring/scrambling constantly until desired doneness. Weight for 1 portion envelope : 70 g

Happy Yak’s Teriyaki Rice is one of a kind with its white rice seasoned with a delicious Teriyaki sauce and generously garnished with cilantro, soy flakes and tender vegetables. Sesame seeds and roasted sunflower seeds add flavor and crunch to this meal that is ready in no time. Just add boiling water and voila!. Weight for 1 portion envelope : 160 g Weight for 2 portions envelope : 330 g INGREDIENTS Rice, Dehydrated Soy Proteins chunks [textured soy proteins, corn semola, oat flakes (gluten), wheat flour, onion flakes, spices], Teriyaki Sauce [hydrolyzed corn proteins, sugar, honey powder (corn maltodextrin, honey), glucose solids, starch (potato, corn), soy sauce soya powder (soy, wheat, maltodextrin, salt), garlic powder, spices (contain mustard), caramel (sulphites), yeast extract, onion powder, citric acid], Roasted sesame seeds, Freeze-Dried Peas, Freeze-Dried Red Bell Pepper, Spices. Made in a factory where there are : nuts, peanuts, milk, egg, seafood, mustard Express preparation (one serving only) Add boiling water, mix well and seal bag. Let stand for 15-18 minutes, stirring once or twice.

We have been led to believe that this dish is Mexican, but did you know that chili is it a Texan original? Happy Yak has created its own version of this crowd-pleaser. Our exclusive blend of tomato sauce, kidney beans, corn, rice and spices is sure to make up your day, especially on camping trips! Weight for 1 portion envelope : 190 g Weight for 2 portions envelope : 380 g Ingredients Rice, Tomato Sauce [dehydrated vegetables (tomato, onion), corn maltodextrin, modified corn starch, sugar, salt, spices, corn fiber, yeast extract, citric acid, artificial flavouring], Dehydrated Red Kidney Beans, Texturized Soy Proteins, Dehydrated Vegetables (carrot, potato, onion, tomato, celery, leek, red and green bell peppers), Freeze-Dried Corn, Spices, Garlic Powder. Made in a factory where there are : nuts, peanuts, sesame, milk, egg, seafood, mustard Conventional preparation Combine the cold water and the contents of the bag. Mix well. Bring to a boil, stirring constantly. Reduce heat and simmer for 1-2 minutes. Cover, remove from heat and let stand for 5-7 minutes. Express preparation (one serving only) Add boiling water, mix well and seal bag. Let stand for 10 minutes, stirring once or twice.

Opt for bulk! Carrying milk on expeditions, camping or other outdoor activities is not an obvious feat. Whole milk powder remains the perfect option to make your life easier! Use it for your cereal for breakfast, coffee or even to dip your cookies after a long day on the trail! Since milk must be refrigerated in a controlled environment and can only be stored for a few days, preserving milk is not easy… Those who go on an adventure for several weeks or even months greatly appreciate the usefulness of whole milk powder because it can be kept for several months when properly stored. Preparation - Mix 1 L of cold water with the powdered milk in a bottle. Close lid tightly and shake well. Let stand for 5 min. OR add as such in your favorite dishes. (25g =1 cup of milk). Weight for 1 portion envelope : 100 g Ingredients: Dried whole milk. MADE IN A FACTORY WHERE THERE ARE: Peanuts, Nuts, Sesame, Egg, Shrimp, Soy, Wheat.

Sinful dark chocolate cheesecake that only requires cold water? It is possible! This dark chocolate cheesecake is rich, creamy, and comes complete with chocolate cookie crumbs to top it all off. Once you’ve added water, mixed everything up, and sprinkled the chocolate crumb topping over the filling, a mere 10 minutes is all that stands between you and a dessert you’ll want to bring along hiking again and again.

A classic Italian favourite. This version combines a rich and creamy Alfredo sauce tossed with roasted red peppers,all-natural chicken and imported Belgian egg noodle pasta. A best seller for over ten years! Bring along a bit of white wine for a truly gourmet meal.

Chinese takeout on the trail? You got it! The chef's succulent and spicy Sichuan sauce combined with the kung pao rice will have your tast buds singing. Bring along your own fortune cookie for dessert!

Treat yourself to a taste of the Bayou! Our easy to prepare Louisiana Red Beans and Rice will have your taste buds singing. One of our original meals. Just add two and a half cups of boiling water directly to the pouch and wait twenty minutes. Goes great with a fresh filet of fish!

Wait until you try these cowboy beans and rice. You will think they were cooked in a dutch oven over a fire. With smoky, molasses, flavors this dish will make your taste buds sing. We combined Organic quinoa with brown rice and pinto beans to create a wholesome stew. If only there was a slab or cornbread to go with it.....

Bring the flavors of your favourite Thai restaurant out into the wilderness with this vegan and gluten free pad thai dish. Rice noodles and veggies are blended together with a spicy, sweet, and addicting garlic sauce. They’ve even included roasted peanuts for added texture and flavor — it’s all about the details. The best part? All that stands between you and your Pad Thai is some boiling water and a bit of time.

Rice noodles, vegetables, Thai spices, chicken & a flavorful peanut sauce Chicken, delicious rice noodles and lots of veggies, with a spicy and sweet sauce, with hints of garlic. Then you add in peanut butter and at the very end, crunchy roasted peanuts for crunch and flavor. Now it also comes with a lime and house-blended Sriracha packet so you can make it your own. It’s still gluten-free and like all Backpackers Pantry gluten-free meals, it’s tested to 20 ppm so you won’t be left wondering if you’re getting only the good stuff. Just add 2 ¼ cups of boiling water and wait 20 minutes. Soy free and dairy free too. Gluten-Free, USDA Chicken 3 year shelf life 23g of protein per serving 2 servings per pouch

Tagliatelle pasta, light butter sauce, parmesan cheese and colorful vegetables Pasta Primavera is made with imported freeze-dried Tagliatelle pasta, peas, zucchini & tarragon with just the right amount of parmesan cheese & black pepper, this classic pasta dish will become one of your favorites. A crowd pleaser and a perfect side-dish if you are car camping & grilling chicken or steak. Pasta Primavera is worthy of a great view and a nice dry white wine. Vegetarian 10 year shelf life 15g of protein per serving 1 serving per pouch

A version of a classic Italian dish. This risotto is not quite the real thing, but tastes like it! A creamy blend of parmesan cheese, rice, broccoli, corn, onion, bell pepper, and tomato makes this comfort food one to remember.

A version of a classic Italian dish. This risotto is not quite the real thing, but tastes like it! A creamy blend of parmesan cheese, rice, broccoli, corn, onion, bell pepper, and tomato makes this comfort food one to remember.

Classic campfire red bean chili with a dash of spice to complete the meal. Every camp cook's favorite meal. Makes two 12 oz. servings. Vegetarian. High in protein and fiber.

Decadently rich & creamy chocolate pudding with cookie crumb crust and toffee peanuts for an extra crunch. Article number: 60909 NUTRITION VALUES Calories: 580 cal Protein (g): 18 g Per package weight (oz): 5 oz

Thin noodles and chicken with vegetables in a spicy creamy peanut sauce

Bring the warmth of home to wherever your expedition may lead with AlpineAire’s Hearty Beef Stew. A warm and comforting peppery tomato-based beef stew with vegetables and noodles

Lentils & rice spiced with ginger, sassafras with apples & mango. NUTRITION VALUES Calories: 620 cal Protein (g): 22 g Per package weight (oz): 6 oz

Bold, spicy, and sweet sauce paired with beef, peppers, peanuts, and rice

Bold, spicy, and sweet sauce paired with chicken, peppers, and rice

A creamy cheese and sour cream sauce with pasta, broccoli, mushrooms then accented with garlic & onion. Article number: 60111 NUTRITION VALUES Calories: 660 cal Protein (g): 30 g Per package weight (oz): 5.5 oz

Seasoned beef, corn, beans and rice with zesty lime and pepper jack cheese