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Happy Yak Apple crisp
$5.99
What better than an apple cobbler to impress your guests anytime, anywhere? This delicious mix of crunchy granola sprinkled on our apple filling is a special treat. It has a delicate and slightly sweet taste, and complements a meal in a distinctive fashion! Keep it in your pantry or backpack for any occasion. Weight for 1 portion envelope : 65 g Weight for 2 portions envelope : 130 g INGREDIENTS Granola Mix [oat flakes (gluten), honey, slivered whole almonds, grounded almond, pumpkin seeds, brown sugar, cinnamon], Freeze-Dried Unsweetened Apple Puree, Dehydrated apples (sulphites), Brown Sugar. Made in a factory where there are: peanuts, sesame, milk, soy, wheat Express preparation Remove granola bag. Put the apple mixture in a bowl. Add water. Stir well. Sprinkle granola on top. Enjoy!
Happy Yak Blanquette of Chicken and Egg Noodles
$11.49
A creamy bechamel sauce on a generous portion of egg noodles, topped with chunks of chicken and vegetables: mmm... savoury... With a hint of garlic, black peppercorns and a hint of garlic: divine! Some dishes deserve recognition on their own merits; this is one of them. Weight for 1 portion envelope : 160 g Weight for 2 portions envelope : 320 g iNGREDIENTS Egg Noodles (Durum wheat semolina and/or wheat flour, egg yolk powder, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid, colour), Sauce (skimmed-milk powder, wheat flour, corn starch, modified corn starch, modified milk ingredients, onion flakes, glucose solids, dextrose, yeast extract, chicken, hydrolyzed soy proteins, salt, corn flour, garlic powder, chicken fat, potato starch, herbs, onion powder, spices, flavour, colour), Freeze-Dried Chicken (chicken, onion, herbs), Freeze-Dried Vegetables (peas and/or carrots and/or corn). Made in a factory where there are : nuts, peanuts, sesame, fish, sea food, mustard. Standard Preparation Combine the cold water (400-500 ml/serving) and the contents of the bag. Mix well. Bring to a boil, stirring constantly. Reduce heat and simmer for 10 minutes, stirring occasionally. Cover, remove from heat and let stand for 2 minutes. With Insulating Pan Cover Simmer 2 minutes on low heat, stirring often. Cover, remove from heat and let stand for 12-15 minutes, stirring once or twice. EXPRESS Preparation Add boiling water (400-500 ml/serving) to the bag. Mix well. Close lid. Let stand about 18-20 minutes (stir once during this time or shake the bag).
Happy Yak Braised Pork with White Wine Mushroom Sauce
$11.75
The velvety white wine mushroom sauce is topped with chunks of braised pork, and served on a generous portion of farfalle. Frankly, nothing short of a delight. This dish is sure to please both gourmets and those looking for comfort food with a touch of originality. Weight for 1 portion envelope : 150 g Weight for 2 portions envelope : 300 g Ingredients Pasta (wheat), Sauce [skimmed milk powder, wheat flour, corn starch and modified corn starch, modified milk ingredients, driedmushrooms, glucose solids, dextrose, yeast extract, dried onions, dehydrated blue cheese, hydrolyzed soy proteins, salt, white wine solids (wine, wheat maltodextrin, sulphites), garlic powder, parsley, dried green onions, chicken fat, flavour, chicken, spices, sugar, colour], Freeze-Dried Braised Pork (pork, onion, spices). Made in a factory where there are: nuts, peanuts, sesame, egg, fish, sea food, mustard. Standard Preparation Combine the cold water and the contents of the bag. Mix well. Bring to a boil, stirring constantly. Reduce heat and simmer for 10 minutes, stirring occasionally. Cover, remove from heat and let stand for 2 minutes. With Insulating Pan Cover Simmer 2 minutes on low heat, stirring often. Cover, remove from heat and let stand for 12-15 minutes, stirring once or twice.
Happy Yak Chia Delight with Almonds and Cranberries
$4.99
A quick, delicious and nutritious treat Chia has several benefits. It is high in fibers, omega 3 fatty acids and proteins. This pudding goes well with our butter shortbread biscuit. Indulge yourself, you deserve it. Weight for 1 portion envelope : 90 g Weight for 2 portions envelope : 180 g INGREDIENTS Chia Seeds, Brown Sugar, Skimmed Milk Powder, Buckwheat Groats, Hemp Seeds, Slivered Whole Almonds, Dried Cranberries (Sugar, Sunflower Oil), Vanilla Powder (Dextrose, Modified Starch, Natural Flavour), Dehydrated Orange Rind. Made in a factory where there are : peanuts, sesame, egg, soy, wheat INSTRUCTIONS Conventional preparation Combine the cold water and the contents of the bag. Mix well. Bring to a boil, stirring constantly. Reduce heat and simmer for 1-2 minutes. Cover, remove from heat and let stand for 5-10 minutes. May be served as breakfast cereals when a little more water is added. Express preparation (one serving only) Add boiling water, mix well and seal bag. Let stand for 15 minutes, stirring once or twice. May be served as breakfast cereals when a little more water is added.
Happy Yak Coconut Thai Soup
$6.19
Happy Yak's coconut-Thai inspired soup is to die for. You will definitely enjoy the distinctive taste which gets its rich flavor from such aromatic ingredients as coconut milk, special herbs, roasted almonds, ginger, curry and rice vermicelli. Sit back and enjoy a taste of Thai that will tickle your taste buds! Yak Express, Yak Vegetarian and Yak Comfort selections Weight for 1 portion envelope : 90 g Weight for 2 portions envelope : 180 g INREDIENTS Rice Noodles, Chicken Broth Powder (glucose solids, yeast extract, chicken meat, hydrolyzed soy protein, corn flour, sea salt, chicken fat, potato starch, onion powder, spices), Textured soy proteins, coconut milk powder (dried coconut milk, tapioca maltodextrin, sodium caseinate), Toasted Slivered Almonds, Skimmed Milk Powder, Toasted Sesame Seeds, Dehydrated Vegetables (carrot, potato, onion, celery, leek, red and green bell peppers), Corn Starch, Spices, Dried Lemon Zest, Citric Acid. Made in a factory where there are : peanuts, egg, fish, seafood, mustard. Standard Preparation Combine the cold water (375-500 ml/serving) and the contents of the bag in a pan. Mix well. Bring to a boil, stirring constantly. Cook 1-2 minutes. Reduce heat and let stand for 10-12 minutes. Express Preparation (for 1 serving only) Add 375-500 ml of boiling water to bag. Mix Well. Seal bag and let stand for 15-18 minutes.
Happy Yak Linguini Rosa with shrimps
$12.99
Al dente linguine in a rich and creamy rosé sauce with aged Parmesan and fine herbs, served with Matane shrimp, for high-quality protein and delicacy!
Happy Yak Macaroni with tomato sauce and Parmesan (vegetarian)
$10.39
Super plump noodles, a savoury tomato sauce, chunks of tomatoes, parmesan cheese and soy flakes blend beautifully to satisfy the best of appetites. An Italian classic in the HappyYak Comfort selection A vegetarian dish Weight for 1 portion envelope : 170 g Weight for 2 portions envelope : 340 g INGREDIENTS Pasta (wheat), Tomato Sauce [tomato powder, soy protein, dehydrated vegetables (tomato, red bell pepper, onion), Parmesan, maltodextrin, modified corn starch, sugar, salt, garlic powder, spices, herbs, corn fiber, yeast extract, citric acid, artificial flavour]. Made in a factory where there are : nut, peanuts, sesame, egg, fish, sea food, sulphites, mustard.
Happy Yak Mandarin Beef and Rice (gluten free,lactose free)
$15.49
One of the most popular Happy Yak dishes ! Happy yak mandarin beef is full of tender pieces of beef, Asian vegetables such as miniature corn, red peppers, sweet chestnuts, carrots and onions, mandarin oranges and toasted slivered almonds. A wonderful combination on a bed of white rice white and spicy orange sauce. For the Asian food lover in you! A Yak Signature selection Weight for 1 portion envelope : 170 g Weight for 2 portions envelope : 340 g INREDIENTS Rice, Freeze-Dried Beef (beef, onion, spices), Orange Sauce [glucose solids, hydrolysed corn protein, potato starch, sugar, corn starch, tapioca starch, caramel (sulphites), yeast extract, brown sugar, onion powder, garlic powder, salt, tomato powder, spices, citric acid, dried orange zest, sodium citrate, artificial flavour, arabic gum, colour], Dried Mandarin Oranges, Toasted Slivered Almonds, Freeze-Dried Vegetables (green bean, corn, red bell pepper, pea, broccoli, carrot, water chestnut, mushroom), Dried Onion flakes. Made in a factory where there are : peanuts, sesame, egg, milk, fish, sea food, soy, wheat, mustard. Standard Preparation Combine the cold water (500 ml/serving) and the contents of the bag. Mix well. Bring to a boil, stirring constantly. Reduce heat and simmer for 10 minutes, stirring occasionally. Cover, remove from heat and let stand for 2 minutes. With Insulating Pan Cover Simmer 2 minutes on low heat, stirring often. Cover, remove from heat and let stand for 12-15 minutes, stirring once or twice. EXPRESS Preparation Add boiling water (500 ml/serving) to the bag. Mix well. Close lid. Let stand about 15-18 minutes (stir once during this time or shake the bag).
Happy Yak Mediterranean Pork (lactose free)
$11.99
Couscous galore with generous chunks of braised pork, dried fruit, green and black olives, tomatoes, vegetables and spices that will no doubt tickle your taste buds and awaken your appetite. If you like sweet and salty, the exotic, and colourful dishes, you will love our Mediterranean Pork. This is a Happy Yak MasterChef favourite. A Yak Signature selection Weight for 1 portion envelope : 180 g Weight for 2 portions envelope : 360 g INGREDIENTS Couscous (wheat), Freeze-Dried Pork (pork, onion, spices), Dehydrated Vegetables (green olive, black olive, onion, tomato flakes, carrot, potato, celery, leek, green and red bell peppers), Dehydrated Prunes (sulphites), Vegetable Broth Powder [maltodextrin, yeast extract, dehydrated vegetables (tomato, onion, garlic), salt, modified corn starch, spices, sugar, hydrogenated soy oil, caramel, citric acid, guar gum, xanthan gum], Brown Sugar, Garlic Powder, Spices, Dried Herbs. Made in a factory where there are: nuts, peanuts, sesame, egg, milk, fish, sea food, mustard.
Happy Yak Merry Berry Couscous
$3.99
Savour the freshness of summer fruit wherever you are. Our merry berry couscous is a real treat. Serve as cereal for breakfast, hot or cold, or as dessert. Try it, you'll love it! Surprisingly fast and easy to prepare, this dish will give you a boost every single time. Don’t leave home without it! A Yak Express selection Weight for 1 portion envelope : 100 g Weight for 2 portions envelope : 210 g INGREDIENTS Wheat couscous, Skimmed milk powder, Dried cranberries (sugar, sunflower oil), brown sugar, vanilla powder (dextrose, modified starch, natural flavour), spices. Made in a factory where there are : nuts, peanuts, sesame seed, egg, soy NSTRUCTIONS Empty contents in a bowl, and add boiling water (125-250 ml/serving). Stir well. Let stand for 5-10 minutes.
Happy Yak Moroccan Couscous and Lentils (Vegan, lactose free)
$10.39
Happy Yak Moroccan couscous is a tasty blend of red lentils, dried raisins and apricots, and toasted almonds for a hint of crunch. You will be delighted with this colourful and flavourful dish. It has an exotic and sweet-and-salty twist to it. Yak Express and Yak Vegetarian selections Weight for 1 portion envelope : 175 g Weight for 2 portions envelope: 350 g INGREDIENTS Couscous (wheat), Red Lentils, Toasted Slivered Almonds, Chopped Dried Apricots (sulphites), Powdered Vegetable Broth [maltodextrin, yeast extract, dehydrated vegetables (tomato, onion, garlic), salt, modified corn starch, spices, sugar, hydrogenated soy oil, caramel, citric acid, guar gum, xanthan gum], Raisins (sulphites), Dried Onion Flakes, Spices, Dried Parsley, Garlic Powder. Made in a factory where there are: nuts, peanuts, sesame, egg, fish, sea food, milk, mustard. STANDARD PREPARATION Combine the cold water (375 ml/serving) and the contents of the bag. Mix well. Bring to a boil, stirring constantly. Reduce heat and simmer for 10 minutes, stirring occasionally. Cover, remove from heat and let stand for 2 minutes. With Insulating Pan Cover Simmer 2 minutes on low heat, stirring often. Cover, remove from heat and let stand for 12-15 minutes, stirring once or twice.
Happy Yak Pad thaï with peanuts and vegetables
$11.99
Happy Yaks Asian-inspired Pad Thai is prepared with succulent vegetables, rice noodles and a velvety peanut sauce. The exquisite balance of sweet-and-sour, spicy and salty flavours confers its uniqueness. Don’t be surprised if you are asked to share! Less than 1% Gluten content Weight for 1 portion envelope : 234 g Weight for 2 portions envelope : 470 g INGREDIENTS Rice Noodles, Grounded Toasted Peanuts, Texturized Soy proteins, Coconut Milk Powder (dried coconut milk, tapioca maltodextrin, sodium caseinate), Soy Sauce Powder (soy, wheat, maltodextrin, salt), Brown Sugar, White Sugar, Freeze-Dried Vegetables (green bean, corn, red bell pepper, pea, broccoli, carrot, water chestnut, mushroom), Tomato Powder, Freeze-Dried Shallots, Garlic Powder, Citric Acid Made in a factory where there are : Nuts, sesame, egg, soy, wheat, Milk Conventional preparation Remove the peanut package. Combine the cold water and the contents of the bag in a pot. Mix well. Bring to a boil, stirring constantly. Cook 1-2 minutes. Remove from heat and let stand for 8-10 minutes. Express preparation (one serving only) Remove the peanut butter package. Add boiling water. Seal bag and shake. Let stand for 18 minutes (shake once more at half time). If desired, add peanut butter. Mix well.
Happy Yak Ranchero Soup
$6.19
This all-star soup is inspired by traditional flavours of southwestern United States cuisine. You can almost feel the sun on your skin as you savour this unique, comforting and delicious rendition of one of the authentic culinary delights of this region. Yak Express, Yak Vegetarian and Yak Comfort selections Weight for 1 portion envelope : 70 g Weight for 2 portions envelope : 140 g INGREDIENTS Tomato Broth [dehydrated vegetables (tomato, onions), corn maltodextrin, glucose solids, hydrolyzed corn protein, modified corn starch, potato starch, sugar, salt, caramel (sulphites), spices, yeast extract, corn fiber, garlic and onion powder, citric acid, artificial flavour], Red Lentils, Rice, Dehydrated Soy Proteins chunks [textured soy proteins, corn semola, oat flakes (gluten), wheat flour, onion flakes, spices], Dehydrated Vegetables (carrot, potato, onion, celery, leek, red and green bell peppers). Made in a factory where there are : nuts, peanuts, sesame, egg, milk, seafood, mustard. Standard Preparation Combine the cold water (375-500 ml/serving) and the contents of the bag in a pan. Mix well. Bring to a boil, stirring constantly. Cook 1-2 minutes. Reduce heat and let stand for 10-12 minutes. Express Preparation (for 1 serving only) Add 375-500 ml of boiling water to bag. Mix Well. Seal bag and let stand for 15-18 minutes.
Happy Yak Seafood Delight
$13.99
This delicacy is bound to please seafood lovers and everyone looking for a refined savoury meal. Our seafood delight offers a generous portion of white rice, tender scallops, shrimp from the Gaspé Peninsula, and chunks of pollock. White wine, lemon and dill perfume a rich white sauce that brings it together beautifully. You will enjoy this elegant and delectable dish. A Yak Signature selection Weight for 1 portion envelope : 185 g Weight for 2 portions envelope : 370 g INGREDIENTS Rice, Dill Sauce [skimmed milk powder, wheat flour, corn starch and modified corn starch, modified milk ingredients, glucose solids, dextrose, yeast extract, dehydrated vegetables (onion, parsley), hydrolyzed soy proteins, salt, lemon zest, white wine solids (wine, wheat maltodextrin, sulphites), garlic powder, chicken fat, flavour, chicken, spices, dehydrated dill, colour], Freeze-Dried fish and Seafood (shrimp, Pollock, scallops). Made in a factory where there are : nuts, peanuts, sesame, egg, mustard. Standard Preparation Combine the cold water (500 ml/serving) and the contents of the bag. Mix well. Bring to a boil, stirring constantly. Reduce heat and simmer for 10 minutes, stirring occasionally. Cover, remove from heat and let stand for 2 minutes. With Insulating Pan Cover Simmer 2 minutes on low heat, stirring often. Cover, remove from heat and let stand for 12-15 minutes, stirring once or twice. EXPRESS Preparation Add boiling water (375 ml/serving) to the bag. Mix well. Close lid. Let stand about 15-18 minutes (stir once during this time or shake the bag).
Happy Yak Shepherd’s Pie (gluten free)
$12.69
Our Shepherd’s Pie is a true rendition of the French-Canadian classic pâté chinois. Big or small, you will enjoy it! Made of sweet corn, a creamy potato puree, onions, spices and lean ground beef, sautéed to perfection, there’s really nothing like it. For some, ketchup is a must with Shepherd’s Pie. Two sachets of Heinz 57 Ketchup are included. A Yak Comfort selection Weight for 1 portion envelope : 110 g Weight for 2 portions envelope : 220 g INGREDIENTS BEEF MIX Freeze-Dried extra Lean Ground Beef (beef, onion, spices), Freeze-Dried Corn, Gravy (glucose solids, corn starch, hydrolysed corn protein, potato starch, garlic powder, sugar, caramel, yeast extract, onion powder, salt, tomato powder, spices), dehydrated onion flakes. POTATO MIX Potato Flakes, Skimmed Milk Powder, Salt, Spices. Made in a factory where there are: nuts, peanuts, sesame, egg, fish, sea food, soy, wheat, mustard. Beef Standard Preparation Remove potato pouch and ketchup. Combine the cold water (250 ml/serving) and the beef preparation. Mix well. Bring to a boil, stirring constantly. Reduce heat and simmer for 5-8 minutes, stirring occasionally. Cover, remove from heat and let stand for 2 minutes. With Insulating Pan Cover Simmer 2 minutes on low heat, stirring often. Cover, remove from heat and let stand for 12-15 minutes, stirring once or twice. Potatoes Add boiling water (125-175 ml/portion) to potatoes. Mix well. Let stand for 2 minutes. Assemble in layers and serve with ketchup! EXPRESS Preparation Remove potato pouch and ketchup. Mix the potato with the beef mix. Add boiling water (about 375 ml/serving) to the bag. Mix well. Close lid. Let stand about 15-18 minutes (stir once during this time or shake the bag).
Happy Yak Shrimp Chowder
$6.59
A hearty soup with big bold large shrimp from the Gaspé Peninsula, a hint of garlic and fines herbs. Indeed the ultimate comfort food to warm the Poseidon in you at the end of a wonderful active day. Yak Express and Yak Comfort selections Weight for 1 portion envelope : 65 g Weight for 2 portions envelope : 130 g INGREDIENTS Dehydrated Potato Flakes, Skimmed Milk Powder, Dehydrated Vegetables (onion, carrot, potato, celery, leek, red and green bell peppers), Fish Stock Powder [corn maltodextrin, autolysed yeast extract, dehydrated shrimps, salt, hydrogenated soy oil, vegetable powder (tomato, carrot, onion, garlic), spices], Freeze-Dried Shrimp, Corn Starch. Made in a factory where there are : nuts, peanuts, sesame, egg, wheat, mustard. Standard Preparation Combine the cold water (375-500 ml/serving) and the contents of the bag in a pan. Mix well. Bring to a boil, stirring constantly. Cook 1-2 minutes. Reduce heat and let stand for 10-12 minutes. Express Preparation (for 1 serving only) Add 375-500 ml of boiling water to bag. Mix Well. Seal bag and let stand for 15-18 minutes.
Happy Yak Shrimp Curry with Rice
$12.99
A hearty portion of shrimp from the Gaspé Peninsula, in a rich curry and coconut milk sauce flavoured with hot spices: this is the delicacy that awaits you. Rice, cashew nuts and raisins add gusto to this dish. This dish is one of our favorites and one of the most popular. If you want an exotic touch during their outdoor activities, have a taste of this one. Weight for 1 portion envelope : 175 g Weight for 2 portions envelope : 350 g Rice, Curry Sauce [coconut milk powder (dried coconut milk, tapioca maltodextrin, sodium caseinate), skim milk powder, wheat flour, corn starch and modified corn starch, modified milk ingredients, glucose solids, dextrose, spices, yeast extract, dehydrated vegetables (onion, garlic), hydrolyzed soy protein, salt, parsley chicken fat, flavour, chicken, colour], Roasted cashews, freeze dried shrimp, raisins (sulphites). Made in a factory where there are: nuts, peanuts, sesame, egg, fish, soy, mustard. Standard Preparation Combine the cold water (375 ml/serving) and the contents of the bag. Mix well. Bring to a boil, stirring constantly. Reduce heat and simmer for 10 minutes, stirring occasionally. Cover, remove from heat and let stand for 2 minutes. EXPRESS Preparation Add boiling water (375 ml/serving) to the bag. Mix well. Close lid. Let stand about 15 minutes (stir once during this time or shake the bag). With Insulating Pan Cover Simmer 2 minutes on low heat, stirring often. Cover, remove from heat and let stand for 12-15 minutes, stirring once or twice.
Happy Yak Teryaki Rice (Vegan, lactose free)
$10.39
Happy Yak’s Teriyaki Rice is one of a kind with its white rice seasoned with a delicious Teriyaki sauce and generously garnished with cilantro, soy flakes and tender vegetables. Sesame seeds and roasted sunflower seeds add flavor and crunch to this meal that is ready in no time. Just add boiling water and voila!. Weight for 1 portion envelope : 160 g Weight for 2 portions envelope : 330 g INGREDIENTS Rice, Dehydrated Soy Proteins chunks [textured soy proteins, corn semola, oat flakes (gluten), wheat flour, onion flakes, spices], Teriyaki Sauce [hydrolyzed corn proteins, sugar, honey powder (corn maltodextrin, honey), glucose solids, starch (potato, corn), soy sauce soya powder (soy, wheat, maltodextrin, salt), garlic powder, spices (contain mustard), caramel (sulphites), yeast extract, onion powder, citric acid], Roasted sesame seeds, Freeze-Dried Peas, Freeze-Dried Red Bell Pepper, Spices. Made in a factory where there are : nuts, peanuts, milk, egg, seafood, mustard Express preparation (one serving only) Add boiling water, mix well and seal bag. Let stand for 15-18 minutes, stirring once or twice.
Happy Yak Vegetarian Chili (Vegetarien, gluten free, lactose free)
$10.39
We have been led to believe that this dish is Mexican, but did you know that chili is it a Texan original? Happy Yak has created its own version of this crowd-pleaser. Our exclusive blend of tomato sauce, kidney beans, corn, rice and spices is sure to make up your day, especially on camping trips! Weight for 1 portion envelope : 190 g Weight for 2 portions envelope : 380 g Ingredients Rice, Tomato Sauce [dehydrated vegetables (tomato, onion), corn maltodextrin, modified corn starch, sugar, salt, spices, corn fiber, yeast extract, citric acid, artificial flavouring], Dehydrated Red Kidney Beans, Texturized Soy Proteins, Dehydrated Vegetables (carrot, potato, onion, tomato, celery, leek, red and green bell peppers), Freeze-Dried Corn, Spices, Garlic Powder. Made in a factory where there are : nuts, peanuts, sesame, milk, egg, seafood, mustard Conventional preparation Combine the cold water and the contents of the bag. Mix well. Bring to a boil, stirring constantly. Reduce heat and simmer for 1-2 minutes. Cover, remove from heat and let stand for 5-7 minutes. Express preparation (one serving only) Add boiling water, mix well and seal bag. Let stand for 10 minutes, stirring once or twice.
Backpacker's Pantry Chicken Picatta & Tagliatelle Pasta (2 Servings)
$14.75
Transport yourself to Italy with this version of Chicken Picatta. A combination of imported Belgian egg pasta with all-natural chicken breast, parmesan, capers, parsley, and lemon juice. Simply boil two and a half cups of water and add to the pouch. Stir and let sit for 20 minutes. Voila! You will swear you are in a gourmet restaurant.
Backpacker's Pantry Chicken Vindaloo (2 Servings)
$11.99
Transport yourself to the Goa region of India with Backpacker's Pantry vindaloo. They combine white rice, potatoes, vegetables, and natural chicken with a spicy curry to create a flavorful, soul warming dish.
Backpacker's Pantry Creme Brulee (2 Servings)
$7.99
The chef's sweet and satisfying twist on this classic French treat is sure to have you looking forward to dessert after setting up camp. If you’re wondering whether this treat comes complete with a burnt sugar topping, never fear — you’ll get the full creme brulee experience, no blow torch required. You won’t even need hot water for this one, because this sweet treat can be made with cold water.
Backpacker's Pantry Cuban Coconut Rice & Black Beans (2 Servings)
$9.25
Bring a bit of the tropics along on your next outdoor adventure. This fragrant Caribbean classic puts a delicious Cuban twist on a sweet and savory blend of coconut milk, black beans, and bananas. It’s also high in protein, vegan, and gluten free. Like our other nutritious dehydrated meals, this entree is a snap to make. Boiling water, some stirring, and hydration time is all it takes.
Backpacker's Pantry Curry & Rice with Cashews & Chicken (2 Servings)
$10.75
Enjoy your favorite take-out on the trail. This curry combines white rice with cashews, natural chicken, onions, and celery with a delicious yellow curry. It could not be any easier to prepare. Just add two and one quarter cups of boiling water to into the pouch, stir, seal, and wait 20 minutes.
Backpacker's Pantry Dark Chocolate Cheesecake Mix (2 Servings)
$7.99
Sinful dark chocolate cheesecake that only requires cold water? It is possible! This dark chocolate cheesecake is rich, creamy, and comes complete with chocolate cookie crumbs to top it all off. Once you’ve added water, mixed everything up, and sprinkled the chocolate crumb topping over the filling, a mere 10 minutes is all that stands between you and a dessert you’ll want to bring along hiking again and again.
Backpacker's Pantry Fettuccini Alfredo with Chicken (2 Servings)
$14.49
A classic Italian favourite. This version combines a rich and creamy Alfredo sauce tossed with roasted red peppers,all-natural chicken and imported Belgian egg noodle pasta. A best seller for over ten years! Bring along a bit of white wine for a truly gourmet meal.
Backpacker's Pantry Granola with Bananas, Almonds & Milk (2 Servings)
$10.49
Wholesome granola made in traditional small-batch style. Hand baked with real butter, almonds, freeze-dried bananas, and coconut. Three year shelf life. Makes Two 13oz servings. Low in Sodium. Made with rBST-free whole milk. Just add cold or hot water to enjoy!
Backpacker's Pantry Hot Apple Cobbler Mix
$5.25
An original dish from Backacker's Pantry. Nothing like a hot, fresh baked dessert in the backcountry. Unlike most of their other dishes, this one requires a skillet and lid to bake the cobbler mix, but the extra effort and equipment is well worth it!
Backpacker's Pantry Huevos Rancheros Egg Scramble Mix (2 Servings)
$8.75
Fuel your day with this take on a traditional Mexican breakfast dish! Backpacker's Pantry has combined all-natural, free-range eggs with black beans, green chiles, red bell peppers, cheddar cheese, and onions to make an easy to prepare breakfast. All you need is a skillet to saute the rehydrated ingredients in. You bring the tortillas and fresh avocado! Ole!
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