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Backpacker's Pantry Chana Masala

Backpacker's Pantry Chana Masala
$13.95
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Details

A spin on this classic Indian curry dish from the Punjab region features delectable chickpeas in a blend of chilies and rice. It’s also high in protein and calories, making it the perfect way to refuel after a long day spent outside. You’ll hardly believe a pot, water, heat to get that water boiling, and 15 minutes of re-hydration time is all that lies between you and a lightweight, nutritionally balanced meal.

  • Classic Indian curry dish from the Punjab region with chickpeas in a blend of turmeric & rice
  • 3 year shelf life
  • 21g protein
  • 620 calories per pouch
  • 1 serving
  • Net weight: 164g

INGREDIENTS:

PRECOOKED LONG GRAIN WHITE RICE, GARBANZO BEANS,COCONUT MILK POWDER( COCONUT MILK AND 2% NON-GMO TAPIOCA DERIVED FROM ORGANICALLY GROWN YUCA ROOT), TOMATO, SEA SALT, PAPRIKA, ONION, GARLIC, TURMERIC, CILANTRO, CUMIN SEED, CAYENNE PEPPER, CORIANDER SEED

 

ALLERGENS:

Contains Tree Nuts

NOTE: Every lot of our gluten-free products is tested to <20ppm.

 
PREPARATION & STORAGE:
 
Remove and discard enclosed oxygen absorber before beginning food preparation. Add 1-1/2 cups (360 mL) of boiling water. Stir well. Seal and let sit for 8 minutes. Stir again, reseal, and wait 7 more minutes. Enjoy!
Rehydration time doubles every 5,000 feet of elevation gain. Our directions are set for 5,000 feet. Best By Date on packaging is 3 years from manufacturing date.

Part Numbers

UPC Store SKU
048143023197 BAC391918122